Vinegars made @ La Fresca

Vinegars made @ La Fresca

Blueberry Shrub - uses fresh, local, blueberries - $5.99 per 100ml

Peach Vinegar - uses fresh, local from Brushy Mountains - $5.99 per 100ml

Apple Cider Vinegar - uses fresh from Brushy Mountains - $5.99 per 100ml

Fire Cider Vinegar- vinegar with a "kick of heat" - $5.99 per 100ml

Sour Mash Bourbon Vinegar- our most popular vinegar - $13.95 per 297ml

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Classic Balsamic Vinegars

Cask 10 Balsamic Vinegar - Modena, Italy

This cask-aged balsamic vinegar from Modena, Italy, is made from acetified grape must matured using the Solera method of blending, transferring the vinegar between a succession of high quality barrels of different sizes. A several year refinement process in high quality wood results in a rich and assertive condiment with a warm brown color and a thick, fluid consistency.

The aroma is penetrating and persistent. With port and Madeira undertones, it has a classic balsamic taste.

"We call it Cask 10 to give people in the United States a sense of the age of the vinegar."

You will be able to taste and feel the difference between an aged vinegar and the cheap substitutes made by adding caramel or other products.

Density 1.34 - Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

100 ml bottle - $ 7.99

250 ml bottle - $17.95

Bourbon Balsamic Vinegar - California

Our bourbon balsamic is a must try on grilled red meats or as a marinade. This balsamic has all the subtle flavors of a well-aged bourbon such as strong notes of vanilla, a fruity spiciness and even the subtle effects of aging in charred barrels.

When used in cooking, think of it as a great ingredient wherever you might want the vanilla and fruit flavors imparted by bourbon without the overpowering alcohol flavors.

Density 1.25 - Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

100 ml bottle - $ 5.99

250 ml bottle - $13.95

Honey Ginger Balsamic Vinegar - Modena, Italy

This rich and syrupy cask aged honey ginger balsamic vinegar from Modena, Italy, has a fruity aroma and a wonderful flavor, perfect on salads and vegetables, fish, poultry, roasted meat, and sweet and sour dishes.

Try adding it to a vegetable stir-fry to kick it up a notch, and your friends will be dying to know what secret ingredient you have used.

Density: 1.22 - Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

100 ml bottle - $ 5.99

250 ml bottle - $13.95

Premium Balsamic Vinegar - California

We chose this balsamic vinegar because of its richness and depth of flavor. Great for everyday use to pep up salads, vegetable and marinades.

Density: 1.20 - Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

100 ml bottle - $ 5.99

250 ml bottle - $13.95

Pear Champagne Vinegar - California

This vinegar is a delicate blend of flavors that makes for added flavor in salads and marinades. Gluten Free.

No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites

100 ml bottle - $ 5.99

250 ml bottle - $13.95